Set higher standards for your business.
Steflogix is the one gate to the industry of consumer safety when it comes to food safety, pest management and disinfection services. Since its foundation, Steflogix has offered critical support to organizations and kitchen managers with regards to the implementation of the Hygiene Code and HACCP standards from A to Z.
All food service workers on Sint Maarten must possess a valid Food Handlers Certificate or Food Safety Manager Certificate. As an operator of a food establishment, you are required to ensure that your workers possess a valid Food Handler Certificate and maintain a copy of their certificate on-site. The certificates are valid for 2 years.
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